The Impact of Artisanal Fishers on Local Food Security and Socio-Ecological Systems in Rhode Island

Keywords: Artisanal fishers, food security, Rhode Island
Abstract Type: Poster Abstract

Abstract

While many on-shore fishers in Rhode Island fish recreationally, a large portion also fish for food. The majority of whom are fishers from marginalized racial and ethnic backgrounds. The small-scale nature of artisanal fishing means fishers play an important role in the local food system by providing food directly to the communities in which they belong. However, communities of color are significantly underrepresented in environmental studies in Rhode Island, particularly in coastal and marine research. As a result, little is known about these groups’ uses, behaviors, and perceptions towards coastal and marine resources. This ethnographic study focuses on on-shore artisanal fishers in Rhode Island and their impact on local food security and socio-ecological systems. By understanding alternative food networks, specifically self- and community-food provisioning, we can learn to support the people and networks that currently provide sustainable seafood access to low-income and historically food-insecure communities. We can identify underutilized species, distinguish who they are underutilized by, and determine species that are not utilizable. Ultimately, the purpose of this research is to highlight perspectives that are currently missing from policy but are necessary to foster sustainable, equitable change within our local seafood system and improve food security.